Poultry Project 5: Duck Eggs… Yum!
Easter’s downy ducklings are now grown, and have begun producing eggs. Beginning three days ago we were finding one or two chicken-sized eggs in the coop when letting the ‘kids’ out in the morning...
View ArticleMid-Winter Thoughts: A Continuum of Consciousness
Is Consciousness a Universal Aspect of Life? Many years ago, when I was harvesting peppers and tomatoes in my very first yard-garden soon after my husband got out of the navy, a friend and I got into a...
View ArticleThose Spoiled Ducks: The Pond
Gladys and Amelia are indeed as pampered and spoiled as any fat Pekins can be. Which was of course entirely predictable due to my husband’s tendency to spoil his pets unmercifully. Gladys, in fact,...
View ArticleIt’s Summer: Must Be Preservation Time
Boy, oh boy – it’s hot! That means tomatoes, apples, peppers and beans are coming in as fast as I can pick in the scorching heat of late July, taxing my tolerance for dripping sweat at the counter...
View ArticleProposed FDA Rule Angers Brewers and Farmers
American Craft Beer Week – May 12-18, 2014 Ah, good ol’ beer. There’s the cheap, light, basically glorified carbonated water with a slight kick, there’s the more expensive big name imports, and...
View ArticleUSDA Sued Over Salmonella
The US Department of Agriculture [USDA] is being sued by the Center for Science in the Public Interest [CSPI] in an attempt to force the agricultural watchdogs to treat antibiotic resistant strains of...
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